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photo: Daktylowa Babeczka, Anna Głowińska “With a plate to her face”
For the duration of the festival, we are building a self-sufficient town for you, also with a food zone. You will find there food trucks and a restaurant. It will be diverse, healthy and colorful. Salty, sweet and fruity. We feed from morning to late evening. It’s worth taking your mug / plate with you – we care about the environment!
At this year’s edition of the festival you will have the opportunity to taste delicacies in the following points:
Vegebowls, juices, smoothies
Veggie Alsatian pancakes (flatbreads) and casseroles
Rotating vege menu using hemp protein
Vegebowls and veggie burgers
Indian Kitchen
Colorful food, star wraps with oyster mushrooms
Indian cuisine, vege snacks, chai
Vegan cuisine for everyone
Veggie falafels
Vegan ramens inspired by various parts of Asia, Gyoza dumplings, fruit cocktails, herbal infusions
Vege Mexican cuisine, including Burrito, Mexican Bowle, Totoposa
Raw food wraps and burgers, juices, desserts
South Indian street food
Neapolitan-style pizza – thin dough, sweet tomatoes and the highest quality, original Italian ingredients.
Vegetable cuisine inspired by Asia and India
Veggie burgers
Mexican veggie cuisine and burger menu
Thai cuisine
Asian vegetarian cuisine
Greek vegetarian cuisine
Veggie burgers
Craft cider and beer
teas, herbal infusions as well as vegan and raw vegan food/tea ceremonies
dried fruits, stones, seeds and nuts, fresh juices pressed on the farm and teas, herbs and hot chocolate
Bread made from old varieties of cereals – einkorn, krzycy, emmer, also KETO, bread spreads, cakes without flour and sugar, and homemade soups in sealed jars.
Cereal coffee
Delicious espresso coffee
clarified butter for coffee, spices, preparations based on clarified butter
Point with delicious Yerba
Ceremonial cocoa
Ice cream with vegan options